Cod Fillets
Delivered daily to us, sourced from Iceland, Faroe Islands or the North Sea. Delicious loined and baked in the oven.
All our fish is subject to availability and demand.
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Tuna
We use varying importers of tuna, allowing us to opt for the finest grade SASHIMI. In doing this we ensure that the fish that’s delivered to your door is so fresh that you can eat it raw. Our tuna is steaked into 250g grams and vacuum sealed for freshness.
All our fish is subject to availability and demand.
Bass Fillets
Widely regarded as ‘the King of the Sea’, Sea Bass has a white flakey meat which is delicate in flavour. Sea Bass is a highly sought-after fish due its low-fat content and being a high source of protein. Delivered from either Greece or Turkey within a day of being farmed, we ensure the best quality.
Our hand cut bass fillets come in a pack of 2 and vacuum packed.
Rainbow Trout Fillets
Rainbow trout, bred from a spring fed hatchery and raised in an earth dug pond, our trout supplier has been established for over 40 years, supplying us with freshly gutted and gilled whole fish or hand filleted fillets, twice a week. Just a stone throw away these fish do not come any fresher.
All our fish is subject to availability and demand.
Monk Fish
Often described as the poor mans lobster, our monkfish is sourced from Scotland. This fish is delicious pan fried with a little seasoning.
All our fish is subject to availability and demand.